PUMPKIN SPICE SNICKERDOODLES

i have a couple problems. 1. i really love baking. 2. i really love eating baked goods. so my way of doing what i love but not gain100 lbs, is baking and then letting other people eat the goods. when i brought these to our incredible set-up team at church a few sundays ago, they ate them up literally in a very short time period. (i swear i only ate two!)

it was my first go at snickerdoodles and i have no idea why. they are an incredibly easy cookie to make and an even easier cookie to consume.

have a go!

pumpkin spice snickerdoodles

ingredients needed:

2 3/4 cups of flour

2 teaspoons of baking powder

1/2 teaspoon of coarse salt

1 cup of unsalted butter at room temp

1 1/2 cups (+ 2 tbsp of sugar)

2 large eggs

1 tbsp pumpkin spice (recipe)

1. preheat oven to 350. mix flour, baking powder & salt in a bowl. place butter & 1 1/2 cups of sugar into the bowl of an electric mixer (with paddle attachment). mix on medium speed until pale & fluffy. mix in eggs. reduce speed to low & gradually mix in flour.

2. stir 2 tbsp of sugar and pumpkin spice in a small bowl. roll the dough into a 1.5 inch ball then roll in sugar & pumpkin spice. place on a baking sheet that is lined with parchment paper.

3. bake cookies until edges are golden (12-15 mins). let cool on wire racks.

4. enjoy!

yumm!

-s.s.♥.